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Wikipedia Spice Links

Highlight the link and press CTRL +Left Click

A


  • Ajwain (Trachyspermum ammi) (South Asia, Afghanistan, Iran, Egypt, Eritrea & Ethiopia)

  • Akudjura (Solanum centrale) (Australia)

  • Alexanders (Smyrnium olusatrum)

  • Alkanet (Alkanna tinctoria), for red color

  • Allspice (Pimenta dioica)

  • Anardana (Punica granatum)

  • Angelica (Angelica archangelica)

  • Anise (Pimpinella anisum)

  • Aniseed myrtle (Syzygium anisatum) (Australia)

  • Annatto (Bixa orellana)

  • Apple mint (Mentha suaveolens)

  • Asafoetida (Ferula assafoetida)

  • Asarabacca (Asarum europaeum)

  • Avocado Leaf (Peresea americana)

B


  • Barberry (Berberis vulgaris and other Berberis spp)

  • Basil (Ocimum basilicum)

  • Basil, Lemon (Ocimum × citriodorum)

  • Bay Leaf (Laurus nobilis)

  • Bergamot (Monarda didyma)

  • Boldo (Peumus boldus)

  • Borage (Borago officinalis)

  • Black Cardamom (Amomum subulatum, Amomum costatum)

  • Black Mustard (Brassica nigra)

  • Blue Fenugreek, Blue melilot (Trigonella caerulea)

  • Brown Mustard (Brassica juncea)

C


  • Calabash Nutmeg, Ehuru (Monodora myristica) (West Africa)

  • Calendula, Pot Marigold (Calendula officinalis)

  • Camphor Laurel (Cinnamomum camphora)

  • Candle nut (Aleurites moluccanus)

  • Capers (Capparis spinosa)

  • Caraway (Carum carvi)

  • Cardamom (Elettaria cardamomum)

  • Carob (Ceratonia siliqua)

  • Catnip (Nepeta cataria)

  • Cassia (Cinnamomum aromaticum)

  • Cayenne pepper (Capsicum annuum)

  • Celery seed (Apium graveolens)

  • Chervil (Anthriscus cerefolium)

  • Chicory (Cichorium intybus)

  • Chili pepper (Capsicum spp.)

  • Chipotle (Capsicum annuum)

  • Charoli (Buchanania lanzan)

  • Chives (Allium schoenoprasum)

  • Cicely, Sweet Cicely (Myrrhis odorata)

  • Cilantro, Coriander Greens, Coriander Herb (Coriandrum sativum)

  • Cinnamon, Indonesian (Cinnamomum burmannii, Cassia vera)

  • Cinnamon, Saigon or Vietnamese (Cinnamomum loureiroi)

  • Cinnamon, True or Ceylon (Cinnamomum verum, C. zeylanicum)

  • Cinnamon, White (Canella winterana)

  • Cinnamon Myrtle (Backhousia myrtifolia) (Australia)

  • Clary, Clary Sage (Salvia sclarea)

  • Clove (Syzygium aromaticum)

  • Coriander seed (Coriandrum sativum)

  • Costmary (Tanacetum balsamita)

  • Cuban Oregano (Plectranthus amboinicus)

  • Cubeb pepper (Piper cubeba)

  • Cudweed (Gnaphalium spp.) (Vietnamese cuisine)

  • Culantro, Culangot, Long Coriander (Eryngium foetidum)

  • Cumin (Cuminum cyminum)

  • Curry Leaf (Murraya koenigii)

  • Curry Plant (Helichrysum italicum)

D


  • Dill seed (Anethum graveolens)

  • Dill herb or weed (Anethum graveolens)

E


  • Elderflower (Sambucus spp.)

  • Epazote (Chenopodium ambrosioides)

F


  • Fennel (Foeniculum vulgare)

  • Fenugreek (Trigonella foenum-graecum)

  • Filé powder, gumbo filé (Sassafras albidum)

  • Fingerroot, krachai, temu kuntji (Boesenbergia rotunda)

G


  • Galangal, greater (Alpinia galanga)

  • Galangal, lesser (Alpinia officinarum)

  • Galingale (Cyperus spp.)

  • Gambooge, Goraka (Garcinia gummi-gutta) (India)

  • Garlic chives (Allium tuberosum)

  • Garlic (Allium sativum)

  • Garlic, Elephant (Allium ampeloprasum var. ampeloprasum)

  • Ginger (Zingiber officinale)

  • Ginger, Torch, Bunga Siantan (Etlingera elatior) (Indonesian cuisine)

  • Golpar, Persian hogweed (Heracleum persicum) (Iranian cuisine)

  • Gotu Kola (Centella asiatica)

  • Grains of paradise (Aframomum melegueta)

  • Grains of Selim, Kani Pepper (Xylopia aethiopica)

  • Ground ivy (Glechoma hederacea)

H


  • Hops (Humulus lupulus)

  • Horseradish (Armoracia rusticana)

  • Houttuynia (Houttuynia cordata) (Vietnamese cuisine)

  • Huacatay, Mexican Marigold, Mint Marigold (Tagetes minuta)

  • Hyssop (Hyssopus officinalis)

I


  • Indonesian Bay-Leaf, Daun salam (Eugenia polyantha[citation needed], Syzygium polyanthum)

J


  • Jasmine (Jasminum spp.)

  • Jimbu (Allium hypsistum) (Nepalese cuisine)

  • Juniper berry (Juniperus communis)

K


  • Kaffir Lime Leaves, Makrud Lime Leaves (Citrus hystrix) (Southeast Asia)

  • Kala Jeera, Black Cumin (Bunium persicum) (South Asia)

  • Kencur, Galangal, Kentjur (Kaempferia galanga)

  • Kepayang, keluak, kluwak (Pangium edule)

  • Kokam seed (Garcinia indica) (Indian confectionery)

  • Korarima, Ethiopian cardamom, false cardamom (Aframomum corrorima) (Eritrea)

  • Koseret (Lippia adoensis) (Ethiopia)

L


  • Lavender (Lavandula spp.)

  • Lemon Balm (Melissa officinalis)

  • Lemongrass (Cymbopogon citratus, C. flexuosus, and other Cymbopogon spp.)

  • Lemon Ironbark (Eucalyptus staigeriana) (Australia)

  • Lemon Myrtle (Backhousia citriodora) (Australia)

  • Lemon Verbena (Lippia citriodora)

  • Lesser Calamint (Calamintha nepeta), nipitella, nepitella (Italy)

  • Liquorice, Licorice (Glycyrrhiza glabra)

  • Lime Flower, Linden flower (Tilia spp.)

  • Lovage (Levisticum officinale)

M


  • Mace (Myristica fragrans)

  • Mahlab, St. Lucie Cherry (Prunus mahaleb)

  • Malabathrum, Tejpat (Cinnamomum tamala)

  • Marjoram (Origanum majorana)

  • Marsh Mallow (Althaea officinalis)

  • Mastic (Pistacia lentiscus)

  • Mesquite (Prosopis spp.)

  • Mint (Mentha spp.) 25 species, hundreds of varieties

  • Musk mallow, Abelmosk (Abelmoschus moschatus)

  • Mustard, Black, Mustard plant, Mustard seed (Brassica nigra)

  • Mustard, Brown, Mustard plant, Mustard seed (Brassica juncea)

  • Mustard, White, Mustard plant, Mustard seed (Sinapis alba)

N


  • Nasturtium (Tropaeolum majus)

  • Nigella, Kalonji, Black caraway, Black onion seed (Nigella sativa)

  • Njangsa, Djansang (Ricinodendron heudelotii) (West Africa)

  • Nutmeg (Myristica fragrans)

O


  • Olida (Eucalyptus olida) (Australia)

  • Oregano (Origanum vulgare, O. heracleoticum, and other species)

  • Orris root (Iris germanica, I. florentina, I. pallida)

P


  • Pandan flower, Kewra (Pandanus odoratissimus)

  • Pandan leaf, Screwpine (Pandanus amaryllifolius)

  • Paprika (Capsicum annuum)

  • Paracress (Spilanthes acmella, Soleracea) (Brazilian cuisine)

  • Parsley (Petroselinum crispum)

  • Pepper: black, white, and green (Piper nigrum)

  • Pepper, Dorrigo (Tasmannia stipitata) (Australia)

  • Pepper, Long (Piper longum)

  • Pepper, Mountain, Cornish Pepper Leaf (Tasmannia lanceolata)

  • Peppermint (Mentha piperata)

  • Peppermint Gum leaf (Eucalyptus dives)

  • Perilla, Shiso (Perilla spp.)

  • Pink Pepper (Schinus terebinthifolius)

  • Piper sarmentosum (Southeast Asian cuisines)

  • Poppy seed (Papaver somniferum)

Q


  • Quassia (Quassia amara) (bitter spice in aperitifs, and some beers and fortified wines)

R


  • Ramsons, wood garlic (Allium ursinum)

  • Rice Paddy Herb (Limnophila aromatica) (Vietnamese cuisine)

  • Rosemary (Rosmarinus officinalis)

  • Rue (Ruta graveolens)

S


  • Safflower (Carthamus tinctorius), for yellow color

  • Saffron (Crocus sativus)

  • Sage (Salvia officinalis)

  • Saigon Cinnamon (Cinnamomum loureiroi)

  • Salad Burnet (Sanguisorba minor)

  • Salep (Orchis mascula)

  • Sassafras (Sassafras albidum)

  • Savory, Summer (Satureja hortensis)

  • Savory, Winter (Satureja montana)

  • Sesame seed (Sesamum indicum)

  • Silphium, Silphion, Laser, laserpicium, lasarpicium (Roman cuisine, Ancient Greek cuisine)

  • Sorrel (Rumex acetosa)

  • Sorrel, French (Rumex scutatus)

  • Sorrel, Sheep's (Rumex acetosella)

  • Spearmint (Mentha spicata)

  • Spikenard (Nardostachys grandiflora or N. jatamansi)

  • Star anise (Illicium verum)

  • Stinging Nettle (Urtica dioica)

  • Sumac (Rhus coriaria)

  • Summer savory (Satureja hortensis)

  • Sweet woodruff (Galium odoratum)

  • Szechuan pepper, Sichuan pepper (Zanthoxylum piperitum)

T


  • Tarragon (Artemisia dracunculus)

  • Thyme (Thymus vulgaris)

  • Thyme, Lemon (Thymus × citriodorus)

  • Turmeric (Curcuma longa)

V


  • Vanilla (Vanilla planifolia)

  • Vietnamese Balm (Elsholtzia ciliata)

  • Vietnamese Cinnamon (Cinnamomum loureiroi)

  • Vietnamese Coriander (Persicaria odorata)

W


  • Wasabi (Wasabia japonica)

  • Water-pepper, Smartweed (Polygonum hydropiper)

  • Watercress (Rorippa nasturtium-aquatica)

  • Wattleseed, Australian acacia

  • White Mustard (Sinapis alba)

  • Wild thyme (Thymus serpyllum)

  • Willow herb (Epilobium parviflorum)

  • Winter savory (Satureja montana)

  • Wintergreen (Gaultheria procumbens)

  • Wood Avens, Herb Bennet (Geum urbanum)

  • Woodruff (Galium odoratum)

  • Wormwood, Absinthe (Artemisia absinthium)

X Y Z


  • Yellow Mustard (Brassica hirta = Sinapis alba)

  • Yerba Buena, any of four different species, many unrelated

  • Za'atar herbs from the genera Origanum, Calamintha, Thymus, and Satureja

  • Zedoary (Curcuma zedoaria)

Gernot Katzer Spice Links

Highlight the link and press CTRL +Left Click

A


Abraham’s balm

Achiote

Aframomum melegueta

African grains of Selim

African pepper-tree

Agnus castus

Ajowan

Ajwain

Alliaria wasabi

Alligator pepper

(Allium ascalonicum)

Allium cepa

Allium sativum

Allium ursinum

Allspice

Almond

Aloysia citriodora

Aloysia triphylla

Alpinia galanga

Ammi

Ammi copticum

Amomum cardamomum

Amomum grana paradisi

Amomum melegueta

Amomum subulatum

Anethum graveolens

Anise

Anise, Chinese

Anise, Indian

Anise, star

Anise chervil

Anise cicely

Aniseed

Anise pepper

Annatto

Anthriscus cerefolium

Apium carvi

Apium graveolens

Apium petroselinum

Armoracia rusticana

Arrowroot, Indian

Artemisia abrotanum

(Artemisia absinthium)

Artemisia dracunculus

Artemisia vulgaris

Arugula

Asafetida

Asafoetida

Asafoetida nartex

(Ashanti pepper)

Augue tree

B


Backhousia citriodora

Badian anise

Baldina

(Balinese pepper)

Balm

Balm gentle

Balm-mint

Basil

Basil, Chinese

(Basil, sacred)

Bastard cinnamon

Bastard saffron

Bay leaf

Bay leaf, Indian

Bay leaf, Indonesian

Bay leaf, West-Indian

Bear’s garlic

(Bee balm)

Beebread

Beefsteak plant

Bell pepper

Bengal pepper

Benny, black

(Bergamot)

(Bergamot orange)

Bishop’s weed

Bitter almond

(Bitter orange)

Bixa orellana

Black benny

Black cardamom

Black cumin

Black mustard seed

Black pepper

Black sugar

Bladder seed

Blue fenugreek

Blue melilot

Blue-white clover

Blue-white trigonella

Boesenbergia pandurata

Bog myrtle

Boldea fragrans

Boldina

Boldo leaves

Boldu boldus

Borage

Borago officinalis

(Brassica juncea)

Brassica nigra

Brazil cress

Brazil pepper

Brown cardamom

(Brown mustard seed)

Bugloss

Bunium persicum

Burrage

(Burro pepper)

Bussora rose

C


California pepper tree

Candle berry

Caper

Capers

Capparis spinosa

Capsicum annuum

(Capsicum chinense)

Capsicum frutescens

Caraway

Cardamom

Cardamom, black

Cardamom, brown

Cardamom, greater Indian

Cardamom, green

Cardamom, Indian

Cardamom, Nepali

Cardamom, true

Carom

Carroway

Carthamus tinctorius

Carum ajowan

Carum carvi

Carum copticum

Carvies

Caryophyllus aromaticus

Cassia

Cassia, Chinese

Cassia, fagot

Cassia, Indonesian

Cassia, Jawa

Cassia, Padang

Cassia, Saigon

Cassia, Vietnamese

Cassia vera

Cayenne pepper

Celeriac

Celery

Cerasus mahaleb

Ceylon cinnamon

Chalcas koenigii

(Chamaeplium officinale)

Chameleon plant

Charnushka

(Chase-the-Devil)

Chaste tree

Chenopodium ambrosioides

Cherifolium cerefolium

Cherry, mahaleb

Cherry, perfumed

Chervil

Chervil, Spanish

Chervil, sweet

Chile

Chili

Chilli

Chilly

Chinese anise

Chinese basil

Chinese cassia

Chinese cinnamon

Chinese ginger

Chinese key

Chinese lizard tail

Chinese parsley

Chinese pepper

Chives

Cicely

Cilantro

Cilantro, Puerto Rican

Cilantro, Vietnamese

Cinnamomum burmannii

Cinnamomum cassia

Cinnamomum loureirii

Cinnamomum loureiroi

Cinnamomum tamala

Cinnamomum tejpata

Cinnamomum verum

Cinnamomum zeylanicum

Cinnamon

Cinnamon, bastard

Cinnamon, Chinese

Cinnamon, Indonesian

Cinnamon, Padang

Cinnamon, Saigon

Cinnamon, Sri Lankan

Cinnamon, Vietnamese

(Citrofortunella mitis)

(Citron)

Citronella

Citrus aurantifolia

(Citrus aurantium ssp. amara)

(Citrus aurantium ssp. bergamia)

Citrus aurantium ssp. sinensis

Citrus hystrix

Citrus limon

(Citrus medica)

Citrus medica ssp. limonum

(Citrus microcarpa)

Citrus sinensis

Clove

Clover, blue-white

(Clusius pepper)

Cochlearia armoracia

Cochlearia wasabi

Coconut

Cocos nucifera Common nasturtium

(Continental wild thyme)

Coriander

Coriander, long

Coriander, Mexican

Coriander, Puerto Rican

Coriander, sawtooth

Coriander, spiny

Coriander, Vietnamese

Coriandrum sativum

Coumarouna odorata

(Creeping thyme)

Cress

Cress, Brazil

Cress, garden

Cress, Indian

Cress, Para-

Cress, water

Crocus sativus

Cubeb pepper

(Cubeb pepper, false)

Cumin

Cumin, black

Cumin, sweet

Cumin, wild

Cuminum cyminum

Cuminum nigrum

Cummin

Curcuma domestica

Curcuma longa

Curcuma rotunda

(Curcuma xanthorhiza)

Curcuma zedoaria

Curd herb

Curry leaves

Cymbopogon citratus

(Cymbopogon flexuosus)

D


Date, Indian

(Devil-in-the-bush)

Devil’s dung

Dill

Dipteryx odorata

Drimys lanceolata

E


Elettaria cardamomum

English cherry

Epazote

Eryngium foetidum

(Erysimum officinale)

(Eschallot)

Eugenia caryophyllata

Eugenia polyantha

Eutrema wasabi

F


Fagara

Fagot cassia

(False cubeb pepper)

Fennel

Fennel flower

Fenugreek

Fenugreek, blue

Ferula asafoetida

Ferula assa-foetida

Filè

Finger grass

Fingerroot

Fishwort

Fitweed

Foeniculum vulgare

Fragrant ginger

French parsley

French tarragon

G


Galangale

Galangale, greater

Galangale, lesser

Gale

Gale palustris

Garden chervil

Garden cress

Garden lovage

Garden myrrh

Garden nasturtium

Garden poppy

Garden rue

Garden thyme

Garlic

German tarragon

Gingelly

Ginger

Ginger, Chinese

Ginger, fragrant

Ginger, lesser

Ginger, Siamese

Glycyrrhiza glabra

Goosefoot, West Indian

Grains of paradise

Grains of Selim

Grammocarpus caeruleus

Grass, finger

Greater galangale

Greater Indian cardamom

Greek hayseed

Green cardamom

Green pepper

Guinea grains

Guinea pepper

(Guinea pepper)

H


Hayseed, greek

(Hedge mustard)

Hedge mustard

(Hedge weed)

Hemptree

Herb of Grace

Honey plant

Horseradish

Horseradish, Japanese

Houttuynia cordata

Hyssop

Hyssopus officinalis

I


Illicium verum

Indian anise

Indian arrowroot

Indian bay leaves

Indian cardamom

Indian cress

Indian date

Indian parsley

Indian saffron

Indonesian bay leaves

Indonesian cinnamon

Indonesian lemon-pepper

Ironwood, lemon

J


Jaborandi pepper

Jamaica pepper

Japanese horseradish

Japanese pepper

Japanese prickly ash

Jawa cassia

Jawa peppercorn

Jerusalem parsley

(Julienne, yellow)

Juniper

Juniperus communis

K


Kaempferia galanga

Kaffir lime

Kani pepper

Key, Chinese

Knotted marjoram

L


Lad’s Love

Laksa plant

Languas galanga

Laurel

Laurus nobilis

Lavandula angustifolia

Lavandula officinalis

Lavender

Lemon

Lemon balm

Lemon grass

Lemon ironwood

Lemon myrtle

Lemon-pepper, Indonesian

Lemon-scented myrtle

Lemon-scented verbena

Lemon verbena

Lepidium sativum

Lesser galangale

Lesser ginger

Levisticum officinale

Licorice

Lily, resurrection

Lime

Lime, wild

Limnophila aromatica

Lippia citriodora

Lipstick tree

Liquorice

Lizard tail, Chinese

Long coriander

Long pepper

Lovage

(Love-in-a-Mist)

Love Parsley

M


Mace

Mace, sweet

Mahaleb cherry

Maiden’s ruin

Maiorana hortensis

Mangifera indica

Mango

Marigold, Mexican

Marjoram

Marjoram, wild

Melegueta pepper

Melilot, blue

Melilotus caeruleus

Melissa officinalis

Mentha piperita

Mexican coriander

Mexican marigold

Mexican mint marigold

Mexican pepper leaves

Mexican saffron

Mexican tarragon

Mexican Tea

Mint

Mint, pepper-

Mint, Vietnamese

Mint marigold, Mexican

(Monard)

(Monarda didyma)

Moor pepper

Mountain pepper

Mugwort

Murraya koenigii

Mustard, hedge

Mustard seed, black

(Mustard seed, brown)

Mustard seed, white

Myrica gale

Myristica fragrans

Myrrh, garden

Myrrhis odorata

Myrtle

Myrtle, bog

Myrtle, lemon

Myrtle, lemon scented

Myrtle pepper

Myrtus communis

N


Nasturtium

Nasturtium officinale

Native pepper

Negro pepper

Nepal cardamom

Nepal pepper

Nigella

Nigella sativa

Nutmeg

O


Ocimum basilicum

(Ocimum sanctum)

(Ocimum tenuiflorum)

Old Man

Old Man

(Old Woman)

Olea europaea

Olive

Onion

Onion seed

Opium poppy

Orange

(Orange, bergamot)

(Orange, bitter)

(Orange, sour)

Orange, sweet

Oregan

Oregano

Origanum maiorana

Origanum vulgare

(Oswego tea)

P


Padang cinnamon

Paddy herb

Pandanus amaryllifolius

Pandanus fascicularis

Pandanus latifolius

Pandanus odoratissimus

Pandanus odorus

(Pandanus tectorius)

Papaver somniferum

Paprika

Paracress

Parsley

Parsley, Chinese

Parsley, French

Parsley, Indian

Parsley, Jerusalem

Pepper

Pepper, alligator

Pepper, anise

(Pepper, Ashanti)

(Pepper, Balinese)

Pepper, bell

Pepper, Bengal

Pepper, black

Pepper, Brazil

(Pepper, Burro)

Pepper, Cayenne

Pepper, Chinese

(Pepper, Clusius)

Pepper, cubeb

(Pepper, cubeb (false))

Pepper, green

Pepper, Guinea

(Pepper, Guinea)

Pepper, Jaborandi

Pepper, Jamaica

Pepper, Japanese

Pepper, Jawanese

Pepper, Kani

Pepper, long

Pepper, melegueta

Pepper, moor

Pepper, mountain

Pepper, native

(Pepper, Peruvian)

Pepper, pink

Pepper, pod

Pepper, red

Pepper, sacred

Pepper, Senegal

Pepper, Sichuan

Pepper, sweet

Pepper, tailed

Pepper, Tasmanian

Pepper, water

Pepper, white

Pepper grass

Pepper leaves, Mexican

Peppermint

Pepper rosé

Pepper tree, African

Pepper tree, Californian

(Pepper tree, Peruvian)

Perfumed cherry

Pericon

Perilla

Perilla frutescens

Persicaria hydropiper

(Peruvian pepper tree)

Petroselinum crispum

Peucedanum graveolens

Peumus boldus

Pigweed, sweet

Pimenta dioica

Pimenta officinalis

Pimento

Pimento

Pimpinella anisum

Pink pepper

Piper auritum

(Piper clusii)

Piper cubeba

(Piper guineense)

Piper longum

Piper nigrum

(Piper retrofractum)

Piper sanctum

Pod pepper

Polygonum hydropiper

Polygonum odoratum

Pomegranate

Poppy

Prickly ash

Prunus dulcis

Prunus mahaleb

Ptychotis ajowan

Puerto Rican coriander

Pumpkin seeds

Punica granatum

Q

R


Ramson

Red pepper

Resurrection lily

Rhus aromatica

Rhus coriaria

Rhus glabra

Rice paddy herb

Rock cherry

Rocket

(Romanian brown mustard)

Root beer plant

Rorippa nasturtium-aquaticum

Rosa damascena

Rose

Rosemary

Rosmarinus officinalis

Rue

Ruta graveolens

S


(Sacred basil)

Sacred pepper

Safflor

Safflower

Saffron

Saffron, bastard

Saffron, Indian

Saffron, Mexican

Sage

Saigon cinnamon

Salad rocket

Salvia officinalis

(Sarepta mustard)

Sassafras

Sassafras albidum

Sassafras officinalis

Satureja hortensis

Savory

Saw leaf herb

Sawtooth coriander

Scallion

Scandix cerefolium

Scandix odorata

(Schinus molle)

Schinus terebinthifolius

Screw pine flower

Screw pine leaf

Screw tree flower

Screw tree leaf

Selim, grains of

Semsem

Senegal pepper

Sesame

Sesame, wild

Sesamum indicum

Seseli carvi

(Sevilla orange)

(Shallot)

Shumac

Siamese ginger

Sichuan pepper

Sicilian sumac

Sinapis alba

Sisymbrium nasturtium-aquaticum

Skunkweed

Smartweed

(Sour orange)

Southernwood

Spanish chervil

(Spanish garlic)

Spanish juice

Spanish tarragon

Spilanthes oleracea

Spiny coriander

Sri Lanka cinnamon

St. Lucie cherry

Star anise

Stinking gum

Sumac

Sumac, Sicilian

Sumach

Sweet almond

Sweet balm

Sweet basil

Sweet bay leaves

Sweet chervil

Sweet cicely

Sweet cumin

Sweet cumin

Sweet gale

Sweet laurel

Sweet mace

Sweet marjoram

Sweet orange

Sweet pepper

Sweet pigweed

Sweet scented myrrh

Sweet trefoil

Sweet verbena tree

Syzyium aromaticum

Szechwan pepper

Szetchwan pepper

T


Tagetes lucida

Tailed pepper

Tamarind

Tamarindus indica

Tarragon

Tarragon, French

Tarragon, German

Tarragon, Mexican

Tarragon, Spanish

Tarragon, winter

Tasmanian pepper

Tasmannia lanceolata

Tea, Mexican

(Tea, Oswego)

Teloxys ambrosioides

Thyme

(Thyme, continental wild)

(Thyme, creeping)

(Thymus serpyllum)

Thymus vulgaris

Tonco bean

Tonka bean

Tonquin bean

Toothache plant

Trachyspermum ammi

Trifolium caeruleum

Trigonella, blue-white

Trigonella caerulea

Trigonella coerulea

Trigonella foenum-graecum

Tropaeolum majus

True cardamom

Turmeric

Turmeric, white

U


Umbrella tree

V


Vanilla

Vanilla fragrans

Vanilla planifolia

Verbena, lemon

Verbena citriodora

Verbena tree, sweet

Verbena triphylla

Vietnamese cinnamon

Vietnamese coriander

Vietnamese mint

Vitex agnus-castus

W


Wasabia japonica

Wasabia pungens

Water cress

Water pepper

West-Indian bay leaves

West Indian goosefoot

White mustard seed

White pepper

White turmeric

Wild cumin

Wild garlic

Wild lime

Wild marjoram

(Wild mustard)

Wild rocket

Wild sesame

Winter tarragon

Wormseed

(Wormwood)

X


Xanthoxylum piperitum

Xylopia aethiopica

(Xylopia aromatica)

Y


(Yellow julienne)

Z


Zanthoxylum acanthopodium

Zanthoxylum alatum

Zanthoxylum armatum

Zanthoxylum limonella

Zanthoxylum nitidum

Zanthoxylum piperitum

Zanthoxylum rhetsa

Zedoary


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